Homemade caramels with their buttery creamy texture are so luscious and mouthwatering….these are studded with sesame seeds and make perfect edible gifts.
TIP: Be careful, as the mixture can bubble up rapidly if the temperature is too high. Keep a careful eye on it and make sure you use a large saucepan – a stainless steel pan is best.
Glucose Syrup can be purchased in jars from the baking section of the supermarket.
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