White Christmas Rocky Road Ice Cream Recipe | Legendairy

White Christmas Rocky Road Ice Cream


6
Easy
15 MINS

Celebrate a white Christmas on a balmy Summer's day with this easy to make, impressive ice cream dessert

INGREDIENTS

  • 600ml thickened cream
  • 1 x 395g can sweetened condensed milk
  • 1 teaspoon vanilla essence or extract
  • 1 1/2 cups white marshmallows, halved
  • 1 cup shaved coconut, toasted
  • 1 cup slivered almonds, toasted
  • 1/2 cup glace cherries, chopped
  • 1/2 cup thickened cream, extra
  • 200g dark chocolate, broken into pieces

METHOD

  1. Beat cream, condensed milk and vanilla with an electric mixer until thick, creamy and doubled in volume.
  2. Fold in marshmallows, coconut, almonds and cherries.
  3. Pour mix into a cling wrap lined round 24cm cake pan and freeze until firm.
  4. Place cream in a saucepan and gently bring to the boil. Remove and add chocolate and stir until melted and smooth.
  5. Remove ice cream from pan and invert onto a serving platter. Serve individual portions drizzled with dark chocolate sauce.

HANDY TIPS

Substitute cherries for fruit mince, craisins or dried apricots.

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