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Nut Crusted Cream Cheese Ball

Serves 10


  • 250g Australian cream cheese, softened
  • 125g grated Australian tasty cheese
  • 60g ham, chopped
  • 1-2 gherkins, finely chopped
  • 1 tablespoon snipped chives
  • 1 teaspoon lemon juice
  • salt and pepper, to taste
  • 60g chopped walnuts or pecans
  • chopped nuts or sesame seeds, for coating
  • crackers and vegetable crudities, for serving
Download Recipe (PDF)


  1. Combine all the ingredients except the chopped nuts. Form into a ball with wetted hands, roll in chopped nuts and place on a serving dish. Refrigerate until ready to serve. Serve with crackers and vegetable crudites.


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