Lemon Ricotta Bliss Balls Recipe | Legendairy

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Lemon Ricotta Bliss Balls

20
Easy
20 MINS

A personal favourite of the Dairy Kitchen's team, these moreish balls are so delicious and are perfect for sustaining you during hiking or walking.

INGREDIENTS

  • 1/4 cup quick oats
  • 2/3 cup almond meal
  • 250g wedge ricotta
  • 1 1/2 tablespoons agave or pure maple syrup
  • 1/4 cup desiccated coconut
  • 1/4 cup vanilla whey based protein powder
  • 1 tablespoon finely grated lemon rind
  • 1 tablespoon lemon juice
  • white chia seeds, crushed pistachios or coconut, for rolling

METHOD

  1. Mix quick oats, almond meal, ricotta, syrup, coconut, protein powder and lemon rind and juice in a large bowl until well combined.
  2. Using clean hands, roll heaped tablespoons of ricotta mixture into balls and coat in either the chia seeds, pistachios or coconut.

HANDY TIPS

Store in the refrigerator in an airtight container for several days.

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