Refine Search by:

Florentine Squares

Makes 20 squares

Ingredients

  • 2 1/2 cups cornflakes, crushed
  • 1/3 cup sultanas
  • 1/3 cup flaked almonds
  • 1/2 cup glace cherries, chopped
  • 1/3 cup glace pineapple
  • 1/4 cup coconut
  • 2 tablespoons mixed peel (optional)
  • 100g Australian butter, melted
  • 1/2 cup Australian sweetened condensed milk
  • 150g dark chocolate, melted
Download Recipe (PDF)

Method

  1. 1. Combine cornflakes, sultanas, almonds, cherries, pineapple, coconut and mixed peel, until well mixed. Stir in butter and condensed milk, mixing lightly.
  2. 2. Press evenly into a buttered and lined 19cm x 29cm lamington tin and bake at 180°C for 25 minutes. Cool and drizzle with chocolate. Refrigerate before cutting into squares.

Nutritional Information

Nutrients per serve:
Energy (kj) 623
Protein (g) 2
Fat, Total (g) 6
Carbohydrates (g) 23
Sodium (mg) 0
Calcium (mg) 41
Iron (mg) 0

Comments

Join the discussion
×
RSS Feed