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Choc Supershake

Serves 1


  • ice magic, to decorate
  • 200ml chilled Australian milk
  • 2 tablespoon chocolate topping
  • 3 scoops Australian vanilla or chocolate ice cream
Download Recipe (PDF)


  1. 1. Swirl chocolate topping around the sides of a tall glass, chill until ready to serve.
  2. 2. Place milk, ice cream and chocolate into a milkshake container, blend for 2 minutes, until thick and frothy.
  3. 3. Pour supershake into decorated glass and serve with a thick straw!

Tips / Handy Hints

• Snickers Supershake: add 1 teaspoon of peanut butter, then garnish with chopped snickers • Choc-Berry Supershake: Use 1 tablespoon each, chocolate and strawberry topping ad use Neapolitan Ice cream in place of vanilla. • Choc-Malt Supershake: omit 1 tablespoon chocolate topping and add 1 teaspoon malt powder. • Choc-Peppermint Crisp Supershake: Add a couple of drops of peppermint essence and use peppermint choc chip, instead of vanilla ice cream. Garnish with chopped peppermint crisp bar.


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