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Chicken and Guacamole Rolls

Serves 2


  • 100g Australian cottage or ricotta cheese
  • 1 avocado, seed removed
  • 1 teaspoon lemon juice
  • 1 teaspoon chilli sauce
  • 1 Lebanese flat bread, split
  • 2 lettuce leaves, shredded
  • 1 tomato
  • 1 chicken fillet, cooked and chopped
Download Recipe (PDF)


  1. Combine cheese, avocado, lemon juice and chilli sauce together in a blender and puree until smooth. Divide mixture in half and spread over each sheet of bread. Top with lettuce, tomato and chicken. Roll up firmly and wrap tightly in plastic wrap. Refrigerate until required.


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