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Butter Poached Asparagus


  • Handfull of fresh asparagus
Download Recipe (PDF)


  1. Poach the asparagus in a shallow pan with minimal water, lots of butter and a good grinding of black pepper.

Tips / Handy Hints

Serve with either: 1. Extra melting butter and a shaving of hard cheese 2. Poached egg 3. Gremolata 4. Pesto


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