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3 minute Cheesecake in a Glass

Makes 4


  • 6 oreo biscuits
  • 2/3 cup mascarpone cheese or spreadable cream cheese
  • 3/4 cup vanilla yogurt
  • 8 strawberries, trimmed and quartered
  • 1/3 cup blueberries
  • 1/3 cup passionfruit pulp
Download Recipe (PDF)


  1. 1. Place biscuits in a snaplock bag, push out all the air and seal. Smash biscuits into crumbs with a rolling pin and spoon crumbs into 4 serving glasses
  2. 2. Mix together the mascarpone and yogurt until smooth and creamy. Spoon on top of the crumbs in each glass.
  3. 3. Divide the strawberries and blueberries between each glass and then drizzle with passionfruit.

Tips / Handy Hints

use your imagination to change the flavours of this cheesecake. You can add nuts, any different fruit that you like, or you can even change the flavour of biscuit! Try: - Use butternut snap biscuits - Stir orange rind through the yogurt mixture - Try topping with your favourite fresh, canned, poached, roasted or frozen fruits - Sprinkle with your favourite nuts (try mango and pistachio nuts for summer)


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